ResearchWorks Archive

Browsing The Water Center by Subject "percentage ingredient labeling"

Browsing The Water Center by Subject "percentage ingredient labeling"

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  • Steinemann, Anne C. (University of Washinton Water Center, 2009-02)
    This fact sheet provides an overview of fragranced consumer products. The fact sheet is organized into a series of questions and answers, explaining the current situation, health and environmental effects, and consumer ...

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