Johnson, JulieJacobs, Katherine Anna2013-07-252013-07-252013-07-252013Jacobs_washington_0250O_12039.pdfhttp://hdl.handle.net/1773/23789Thesis (Master's)--University of Washington, 2013This thesis focuses on opportunities for landscape architects to help reduce food-related emissions through designs that increase urban agricultural production. Such a design approach necessitates a science-based understanding of the processes that underlie food production. This approach is demonstrated in three case studies of particular relevance to urban agriculture in Seattle, Washington.application/pdfen-USCopyright is held by the individual authors.Landscape architectureAgriculturelandscape architectureThesis