What Does a Stream Ecologist Need to Know About Fatty Acids?

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dc.contributor.authorBrett, Michael T.
dc.date.accessioned2011-04-07T23:56:33Z
dc.date.available2011-04-07T23:56:33Z
dc.date.issued2008-02-26
dc.description.abstractBrett will outline controls on zooplankton fatty acid content: 1) Taxonomic affiliation. 2) Diet. 3) Temperature. 4) Food ration/starvation. 5) Biochemical transformations. 6) Homeostasis.en_US
dc.identifier.urihttp://hdl.handle.net/1773/16462
dc.language.isoen_USen_US
dc.publisherUniversity of Washington Water Centeren_US
dc.subjectstreamsen_US
dc.subjectsaturated fatty acidsen_US
dc.subjectmonounsaturated fatty acidsen_US
dc.subjectpolyunsaturated fatty acidsen_US
dc.subjectessential fatty acidsen_US
dc.subjectzooplanktonen_US
dc.subjectanimal taxonomyen_US
dc.subjectfeeding behavioren_US
dc.subjecthomeostasisen_US
dc.subjectphysiological regulationen_US
dc.subjectwateren_US
dc.subjectstarvationen_US
dc.subjectwater temperatureen_US
dc.subjectchemical reactionsen_US
dc.subjectecologistsen_US
dc.titleWhat Does a Stream Ecologist Need to Know About Fatty Acids?en_US
dc.typePresentationen_US
dc.typeRecording, oralen_US

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